- Product label: Coming Soon
The Lake Frederick Inn Tasmanian Single Malt Whisky
Description
Lake Frederick Inn is the seventh stop in our Heritage Series, which offers a tour throughout Oatlands’ most iconic buildings, weaving a tale of dark but deeply colourful history. Like their namesakes, each cask-matured whisky in this series is complex, intriguing, and essentially flavoured by time.
Lake Frederick Inn stands as an enduring legacy of Oatlands' heritage, a striking sandstone and brick testament to historical redemption. Built in 1833 by George Aitchison, a convict turned skilled tradesman, it illustrates a compelling tale of reformation.
Arriving in Van Diemen's Land in 1819, Aitchison, a stonemason, harnessed the skills learned in his previous life to contribute significantly to Oatlands' architectural landscape. He sculpted this inn using local materials - stone and 50,000 handmade bricks, becoming a beacon of resilience and craftsmanship.
In 1834, John Jubilee Vincent, progeny of Callington Mill's founder, became its first licensee. The inn transformed over time, earning the monikers of Lake Dulverton Inn and White Horse Inn post-1853, each iteration adding a new layer to its intriguing narrative.
Today, the inn, a distinctive silhouette on High Street, persists in authentic condition, securing its place on the National Estate Register as an iconic early coaching inn. This limited edition whisky honours the enduring spirit of Lake Frederick Inn, the remarkable craftsmanship of its creator, and its timeless allure.
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HERITAGE SERIES RELEASE 07/08 THE LAKE FREDERICK INN
65.2% ABV (Cask Strength) • 700 ml
The Lake Frederick Inn is the seventh stop in our heritage series which offers a tour through Oatlands' most iconic buildings weaving a tale of dark by deeply colourful history. Like their namesakes, each cask matured whisky in this series is complex, intriguing and essentially flavoured by time.
Click to shop the Heritage Series
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Lake Frederick Inn stands as an enduring legacy of Oatlands' heritage, a striking sandstone and brick testament to historical redemption. Built in 1833 by George Aitchison, a convict turned skilled tradesman, it illustrates a compelling tale of reformation.Arriving in Van Diemen's Land in 1819, Aitchison, a stonemason, harnessed the skills learned in his previous life to contribute significantly to Oatlands' architectural landscape. He sculpted this inn using local materials - stone and 50,000 handmade bricks, becoming a beacon of resilience and craftsmanship.
In 1834, John Jubilee Vincent, progeny of Callington Mill's founder, became its first licensee. The inn transformed over time, earning the monikers of Lake Dulverton Inn and White Horse Inn post-1853, each iteration adding a new layer to its intriguing narrative.
Today, the inn, a distinctive silhouette on High Street, persists in authentic condition, securing its place on the National Estate Register as an iconic early coaching inn. This limited edition whisky honours the enduring spirit of Lake Frederick Inn, the remarkable craftsmanship of its creator, and its timeless allure.

